Why Food Donation Works: Benefits for Businesses and Communities in NH Webinar

Tune into CET’s free webinar for businesses and institutions interested in developing a food donation program. This webinar is a part of the “Why Food Donation Works” webinar series where we will cover food donation in different Northeastern states. The New Hampshire session will be held on February 24th, 2026 from 10:00am-11:30am.   

Learn how food donation is a win-win-win for businesses, communities, and the environment in this webinar led by CET’s Senior Waste Reduction Consultant Emma Sabella with guest speakers from Monadnock Food Co-Op and The Community Kitchen. Following the presentation, attendees will have the opportunity to ask questions and share concerns.

During this webinar, we will discuss: 

• Liability Protections  
• Tax Incentives  
• Unacceptable/Acceptable Foods 
• Setting Up a Program  

And more!  

Registration is required to participate in this event.