This webinar explores the role of compost and organics recycling in advancing food waste diversion efforts across New York State. Hosted by CET as part of the Rethink Food Waste NY program in partnership with NY DEC, the session brings together experts from the Cornell Waste Management Institute and a community-scale composting operation to share insights from both policy and on-the-ground perspectives.

Panelists discuss key considerations for expanding compost use, including quality standards, infrastructure needs, and the importance of clear specifications for large-scale applications such as municipal projects. The conversation also highlights the challenges and opportunities faced by small and mid-sized composters, emphasizing the need for stronger local partnerships and market development to support the use of finished compost.

Drawing from real-world experience, the webinar offers practical insights into building more resilient, localized systems for managing food scraps, improving soil health, and strengthening connections between communities, institutions, and composting operations.